CELERY ROOT & PARSNIP SOUP PB/GF/V
$12.00Price
PB/GF/V
Roasted Celery Root, Parsnip, Thyme, HP Veg Stock & Sea Salt
Cook Time: Place in medium saucepan over medium high heat for 8-10 minutes
Cal: 145 Protein:2g Fat: 4g Carb: 25g Sodium: 420mg
top of page
Related Products
bottom of page